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Home About us Quality system

The enterprise has implemented and certified the Quality Management System ISO 9001-2009. In 2006 was received the Export Veterinary Certificate. Product safety and quality is controlled by the Food Safety system on the basis of HACCP principles. The enterprise has also implemented the HSE Management System in compliance with ISO 14001 and OHSAS 18001 International Standard. Currently the new Food Safety management system STB ISO 22000 is being developed. On  the 20th of August 2008 the OJSC “Baranovitchi Dairy Integrated Plant” was qualified to mark its butter with the label “Natural Product”. Our dry milk products have been audited by such companies as Danon, Mars, Dirol Cadbury LLC.

Constant laboratory and process control at all stages of production provides high quality of the manufactured products. The plant's manufacturing laboratory has been certified for technical competence in compliance with STB ISO/IEC 17025.

The enterprise is constantly trying to extend sell-by dates by tightening control over the manufacturing process and packaging material. The personnel develops new types of products and improves the manufacturing technology. Great attention is paid to development of dietary and general health products with different useful additives which produce an invigorating effect on human body.

Our slogan “Quality is the key to competitive strength and prosperity of the enterprise”.

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